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"Stilton's the king, Camembert and chèvre are landed gentry, and cheddars are the serfs, you know."
Cheese at the Meat Counter.
'A bit pungent, perhaps, but very satisfying.'
'What can you recommend for the 'Big Cheese' where I work?'
'I love this job because you customers always smile when you place your order!'
Speciality Cheese Counter - using protective gloves to cut it.