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A waiter flambes a meal.
'How did you know we were having pancake flambe again?'
'What happened to you?'
French-America Cuisine: Corn Flake Flambe!
'It's my first fillet flambe.'
'When it comes to our Boef flambe safety is paramount.'
'Never mind the flambe, I'll have the icecream.'
"We're all dying to try something that you set on fire at our table."