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'She read the ingredients listed on the label.'
'It appears that 'reduced fat' means high fat, 'lo-fat' means plenty of fat, and 'fat-free' means some fat.'
"People are always whining about food labelling, but there's NOTHING that ANYONE with a reasonable chemistry degree and maybe a PhD in pharmacology wouldn't with a little effort, be able to understand....At least a little."
"These look good. The first ingredient is blood sugar."
'The trick is to label straight away, otherwise I forget what I have in my larder...'
'If food products were honestly labeled...'
Next time Fred goes shopping for Sparkling Cider he will wear his glasses so he can read the labels more carefully.
Are we what we eat and what do we actually eat?